OUR MENU IS A CELEBRATION OF THE FLAVOURS OF CÁDIZ
Nuestra Carta
OUR IBERIANS CHARCUTERIE BOARDS
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Jabugo iberian cured ham 22,00€
with bread & tomato
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Jabugo iberian ham and sheep's cheese 21,50€
aged in lard
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Iberian pork tenderloin 22,00€
100% acorn
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Iberian pork tenderloin - Iberian ham and sheep cheese aged in lard 21,50€
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Iberian pork tenderloin - Iberian ham and sheep cheese aged in lard 26,50€
XXL size
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Charcuterie board + 2 mugs of beer 17,50€
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XXL charcuterie board + 2 mugs of beer 22,50€
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Charcuterie board (iberian pork loin + sheep´s aged cheese) + 2 mugs of beer 18,50€
THE VEGETABLE GARDEN OF CÁDIZ
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Chargrilled avocado, 16,20€
served with coriander pesto, marinated vegetable relish, diced goat´s cheese and pine nuts
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Burrata salad 14,50€
with strawberries, bacon, semi-roasted cherry tomatoes and a light truffle and pistachio vinaigrette
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Potatoes 9,80€
with Premium tuna belly fillets
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Salmorejo with diced ham, 7,30€
brunoise eggs, seeds and pressed extra virgin olive oil
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Tomato dressing from the garden of Conil 13,95€
with avocado and Premium tuna belly fillets
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Melt-in-the-mouth aubergine scramble 10,50€
with 4 cheese
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Crispy chicken salad 14,30€
with baby leaves, smoked bacon, red onion, diced goat cheese, cherry tomatoes, cashew nuts and honey mustard sauce
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Potato salad 17,25€
with bluefin tuna tartare and wakame
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Potato salad 13,25€
with Premium canned tuna belly and piparra peppers
GRAB A BITE
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Wild red tuna tartare 23,00€
on an avocado base, finished with lime zest and wakame seaweed
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Beef steak tartare 22,50€
with a traditional dressing and raw egg yolk
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Diced, authentic chicken breast 12,50€
with crispy breading
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Scrambled eggs 18,60€
with codfish
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Fried piparras (basque guindilla peppers) 15,00€
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Pan fried eggs 18,85€
with prawns and garlic octopus
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Authentic scrambled eggs with everything 13,80€
(ham, minced chorizo & Padrón peppers)
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Truffled scrambled eggs 13,90€
(ham, mushroom and Parmesan cream with truffle)
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Fried eggs 13,95€
with potatoes and Iberian ham
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Iberian ham croquettes 12,60€
super creamy on the inside and crunchy on the outside. 100% natural ingredients
MARIANA´S KITCHEN
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Veal cheeks 16,60€
with tagliatelle prepared with Payoyo cheese and topped with nuts
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Cod loin 22,00€
with saffron aioli gratin & piquillo sauce
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Tender medallions of special veal from La Janda 14,95€
with Pedro Ximénez duck mousse & baked potatoes
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Iberian pork tenderloin delicacy 13,95€
with goat cheese, cheese sauce & ham shavings
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Faux crispy lasagna with Retinto beef 13,50€
and Payoyo cheese
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Chicken curry 13,95€
with vegetable couscous
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Wok of special veal from La Janda 13,90€
in oriental style with vegetables from the garden of Conil
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Our famous recipe of special veal bull meat 15,70€
from La Janda
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Osso buco sunflowers ravioli 15,95€
(fresh stuffed pasta) with Retinto beef Bolognese and Payoyo cheese
WE LIKE SAVOURY MEAT
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Top sirloin steak medallion of special veal from La Janda (250gr) 27,95€
with baked potatoes & confit Piquillo peppers
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Beef tenderloin Marqués (250gr) 27,95€
with our special garlic sauce recipe & fries
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Rib eye of special veal from La Janda 8,00€ / 100gr
(by weight), with baked potatoes & confit Piquillo peppers *minimum cut 300gr.
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Iberian presa 22,50€
topped with ham with baked potatoes & confit Piquillo peppers
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Pork tenderloin 12,60€
with fried potatoes and a choice of one of our sauces
SPECIAL MATURED STEAKS BY WEIGHT
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Special veal with Certificate of Origin from La Janda (Cádiz) 7,70€ / 100gr
matured 30+ days
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Selected matured beef 8,20€ / 100gr
matured 40+ days
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Black Angus 9,00€ / 100gr
matured 40+ days
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Simmental beef 8,80€ / 100gr
matured 40+ days
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Minimum quantity per cut 500gr. * Nuestras carnes maduradas acompañadas de patatas horneadas. Guarnición de pimientos del piquillo confitados 4,50€.
ORDER A STEAK OF AT LEAST 1 KILO AND WE'LL TREAT YOU TO A BOTTLE OF WINE
PLATTERS TO SAVOR
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Whole piece of juicy iberian pork (550gr) 39,95€ (2 persons)
with 2 fried eggs, potatoes, Iberian ham, fried peppers, cured sausage and rice sausage
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Authentic, crunchy Asturian cachopo (veal-fried steak) (500gr) 39,95€ (2 persons)
super tender veal, filled with Iberian ham, Asturian cheese and red pepper, served with 2 fried eggs, potatoes, fried peppers, chistorra sausage and black pudding
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Iberian 100% pork tasting platter: tenderloin, presa and secreto cuts (375gr) 39,95€ (2 persons)
with 2 fried eggs, potatoes, Iberian ham, fried peppers, cured sausage and rice sausage
HAMBURGERS
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T-bone steak burger + special side dish 16,20€
200 gr of matured veal cutlet on brioche bread, with avocado, cheddar sauce, caramelised onion and pistachios*, served with fries, cheese au gratin and diced ham *14,20€ without special side dish (only with fries)
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Natural Burger Janda Beef + special side dish 15,25€
200 gr of special La Janda meat on tender brioche bread, with Iberian ham, fried egg, cheddar cheese, selection of green leaves, tomato and onion* accompanied by fries, cheese au gratin and diced ham *13,25€ without special side dish (only with fries)
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Natural matured beef burger + special side dish 16,20€
200 gr of matured beef on brioche bread, with Payoyo cheese, tomato, caramelised onion, lettuce and honey-mustard sauce* served with an extra of pan fried potatotes, cheese au gratin and diced ham *14,20€ without special side dish (only with fries)
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"Montanera" Hamburger + special side dish 14,80€
150 gr of mixed meat in a crispy glass bread, with bacon, cheese, egg, tomato and poached onion, *served with an extra pan fried potatoes, cheese au gratin and diced ham *12,80€ without special side dish (only with fries) / Gluten free option also available
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“If you prefer, try our Vegetarian Burger with Side dish for 14,80€. Ask us"
GOURMET WHIMS IN BREAD
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Steak tartare 9,75€
with avocado cream
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Brioche of veal cheeks 9,95€
(2 pcs), using Grandma´s recipe, with sriracha mayonnaise, arugula and pickled onion
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Glass bread with grilled Iberian presa 10,40€
Payoyo cheese and diced Iberian ham
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Toast with wild Almadraba bluefin tuna tartare 9,75€
and truffle mayonnaise (1 piece )
DESSERTS
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Puff pastry mille-feulle 7,20€
with lemon cream and passion fruit ice cream
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Creamy cheesecake 7,50€
with red berry sauce
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Fluffy italian tiramisú 7,50€
with coffee ice cream
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Chocolate brownie 6,00€
with hazelnut cream and warm vanilla buttercream
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Traditional biscuit 6,00€
and custard cake
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Assortment of 6 frozen chocolante bonbons 6,85€
(6 uds)
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Ice cream in a glass cup 5,00€
with biscuit crumble and vanilla syrup
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WITH EVERY DESSERT WE INVITE YOU TO A LAVAZZA COFFEE
‘Authentic Italian coffee’.
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Bread and small breadsticks 1,70€
Basket of artisan sourdough bread and breadsticks. We have gluten-free bread and breadsticks.If you do not want this service, please let us know.A menu with allergen information is available to our customers.Our bread is made daily in a traditional bakery, with sourdough and 18 hours of fermentation.We have 2 varieties: white rustic bread and corn bread with turmeric and curry.Ask about the varieties available each day.
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