OUR MENU IS A CELEBRATION OF THE FLAVOURS OF CÁDIZ
Nuestra Carta
OUR IBERIANS CHARCUTERIE BOARDS
-
Iberian cured ham 20,90€
with bread & tomato
-
Iberian pork loin 19,50€
100% acorn
-
Iberian ham and sheep's cheese 19,90€
aged in lard
-
Iberian pork loin 20,50€
Iberian ham and sheep cheese aged in lard
-
2 mugs of beer + charcuterie board 15,90€
-
2 mugs of beer + XXL charcuterie board 20,90€
THE VEGETABLE GARDEN OF CÁDIZ
-
Burrata salad 13,90€
with strawberries, bacon, semi-roasted cherry tomatoes and a light truffle and pistachio vinaigrette
-
Tomato dressing from the garden of Conil 13,50€
with avocado and Premium tuna belly fillets
-
Potatoes 9,70€
with Premium tuna belly fillets
-
Salmorejo with diced ham, 7,20€
brunoise eggs, seeds and pressed extra virgin olive oil
-
Melt-in-the-mouth aubergine scramble 10,20€
with 4 cheese
-
Crispy chicken salad 13,90€
with baby leaves, smoked bacon, red onion, diced goat cheese, cherry tomatoes, cashew nuts and honey mustard sauce
-
Our tuna potato salad 12,00€
with Premium tuna belly fillets
GRAB A BITE
-
Diced, authentic chicken breast 11,90€
with crispy breading
-
Toast with wild Almadraba bluefin tuna tartare 8,60€
and truffle mayonnaise (1 piece )
-
Pan fried eggs 18,80€
with prawns and garlic octopus
-
Authentic scrambled eggs with everything 13,40€
(ham, minced chorizo & Padrón peppers)
-
Truffled scrambled eggs 13,40€
(ham, mushroom and Parmesan cream with truffle)
-
Fried eggs 13,50€
with potatoes and Iberian ham
-
Iberian ham croquettes 12,25€
super creamy on the inside and crunchy on the outside. 100% natural ingredients
MARIANA´S KITCHEN
-
Veal cheeks 15,50€
with tagliatelle prepared with Payoyo cheese and topped with nuts
-
Cod loin 19,70€
with saffron aioli gratin & piquillo sauce
-
Tender medallions of special veal from La Janda 14,70€
with Pedro Ximénez duck mousse & baked potatoes
-
Iberian pork tenderloin delicacy 13,95€
with goat cheese, cheese sauce & ham shavings
-
Faux crispy lasagna with Retinto beef 13,20€
and Payoyo cheese
-
Chicken curry 13,95€
with vegetable couscous
-
Wok of special veal from La Janda 13,60€
in oriental style with vegetables from the garden of Conil
-
Our famous recipe of special veal bull meat 14,85€
from La Janda
WE LIKE SAVOURY MEAT
-
Top sirloin steak medallion of special veal from La Janda (250gr) 26,90€
with baked potatoes & confit Piquillo peppers
-
Beef tenderloin Marqués (250gr) 26,90€
with our special garlic sauce recipe & fries
-
Rib eye of special veal from La Janda 7,50€ / 100gr
(by weight), with baked potatoes & confit Piquillo peppers *minimum cut 300gr.
-
Iberian presa 21,50€
topped with ham with baked potatoes & confit Piquillo peppers
-
Pork tenderloin medallions 11,90€
with fried potatoes and a choice of one of our sauces
SPECIAL MATURED STEAKS BY WEIGHT
-
Special veal with Certificate of Origin from La Janda (Cádiz) 6,90€ / 100gr
matured 30+ days
-
Selected matured beef 7,50€ / 100gr
matured 40+ days
-
Black Angus 8,50€ / 100gr
matured 40+ days
-
Simmental beef 8,20€ / 100gr
matured 40+ days
-
Minimum quantity per cut 500gr. * Our matured meats accompanied by baked potatoes and confit Piquillo peppers at low temperature
PLATTERS TO SAVOR
-
Whole piece of juicy iberian pork (550gr) 39,95€ (2 persons)
with 2 fried eggs, potatoes, Iberian ham, fried peppers, cured sausage and rice sausage
-
Authentic, crunchy Asturian cachopo (veal-fried steak) (500gr) 38,95€ (2 personas)
super tender veal, filled with Iberian ham, Asturian cheese and red pepper, served with 2 fried eggs, potatoes, fried peppers, chistorra sausage and black pudding
-
Whole piece of Iberian pork tenderloin (300gr) 36,95€ (2 personas)
with 2 fried eggs, potatoes, Iberian ham, fried peppers, cured sausage and rice sausage
HAMBURGERS
-
T-bone steak burger + special side dish 14,95€
200 gr of matured veal cutlet on brioche bread, with avocado, cheddar sauce, caramelised onion and pistachios*, served with fries, cheese au gratin and diced ham *12,95€ without special side dish
-
Natural Burger Janda Beef + special side dish 13,90€
200 gr of special La Janda meat on tender brioche bread, with Iberian ham, fried egg, cheddar cheese, selection of green leaves, tomato and onion* accompanied by fries, cheese au gratin and diced ham *11,90€ without special side dish
-
Natural matured beef burger + special side dish 14,90€
200 gr of matured beef on brioche bread, with Payoyo cheese, tomato, caramelised onion, lettuce and honey-mustard sauce* served with an extra of pan fried potatotes, cheese au gratin and diced ham *12,90€ without special side dish
-
"Montanera" Hamburger + special side dish 13,50€
150 gr of mixed meat in a crispy glass bread, with bacon, cheese, egg, tomato and poached onion, *served with an extra pan fried potatoes, cheese au gratin and diced ham *11,50€ without special side dish / Gluten free option also available
-
“If you prefer, try our Vegetarian Burger with Side dish for 13,60€. Ask us"
GOURMET WHIMS IN BREAD
-
Miniature sandwich of tender 11,75€
juicy beef tenderloin with Padron pepers
-
Tex-Mex chicken kebab tacos 11,75€
(3 pcs), with corn tortillas and 3 sauces, for you to assemble as you like
-
Brioche of veal cheeks 9,90€
(2 pcs), using Grandma´s recipe, with sriracha mayonnaise, arugula and pickled onion
-
Glass bread with grilled Iberian presa 10,30€
Payoyo cheese and diced Iberian ham
DESSERTS
-
Traditional biscuit 6,00€
and custard cake
-
Chocolate brownie 6,00€
with hazelnut cream and warm vanilla buttercream
-
Creamy cheesecake 7,00€
with red berry sauce
-
Custard pie 6,00€
over almond-infused crust
-
Caramel cream “dulce de leche” 7,00€
and Lotus biscuit cake
-
Ice cream in a glass cup 5,00€
with biscuit crumble and vanilla syrup
-
WITH EVERY DESSERT WE INVITE YOU TO A LAVAZZA COFFEE
‘Authentic Italian coffee’.
-
Bread and small breadsticks 1,50€
Basket of artisan sourdough bread and breadsticks. We have gluten-free bread and breadsticks.If you do not want this service, please let us know.A menu with allergen information is available to our customers.Our bread is made daily in a traditional bakery, with sourdough and 18 hours of fermentation.We have 3 varieties: white rustic bread, multigrain bread and corn bread with turmeric and curry.Ask about the varieties available each day.