The essence of Cádiz
SOUTH ESSENCE
To eat at one of our Fogón de Mariana restaurants in Cádiz, San Fernando, Jerez de la Frontera or Chiclana is to let yourself be enveloped by the fields of the south. Our spaces are designed to offer you a warm and welcoming experience that celebrates the authenticity of our land.
FLAVOR & EMBERS
Our renewed traditional cooking/cuisine of the Tierra de Cádiz comes to life in each dish, which we prepare with a deep respect for the product. Fresh vegetables from Navazo, vegetables from the orchards of Conil and special beef from La Janda, which here finds its maximum expression on the grill.
AUTHENTIC FLAVORS RENEWED TRADITION
Since 1988 we have been dedicated to capturing the authentic flavors of the Cadiz countryside, paying tribute to its tradition, to the rich culinary heritage of our land, combining the traditional recipes with a modern touch.
WHAT THEY THINK OF US
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